Pumpkin Ice Cream

A huge fan of sweets and Autumn, I wanted to put a festive spin on the traditional dessert. What you’ll need:

– Ice cream maker
– 2 large eggs
– 3/4 cup sugar
– 2 cups heavy cream
– 1 cup whole milk
– 1 1/4 cup pumpkin puree
– 1 tsp ground nutmeg
– 1 tsp ground cinnamon

Follow the directions on Make Better Food’s recipe and you’ll end up with one of the most decadent ice cream flavors, perfect for any party…or just a night in.

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