My best friend and I just returned from our summer vacation trip to Jamaica. A week in Montego Bay brought with it not only the most breathtaking views but also some of the most delicious food I’ve ever eaten. For fruit and seafood lovers, THIS is the place to go. The mango tasted like candy and the oysters still smelled of fresh ocean water.
While it’s time to get back to work (though I’m returning with a foolproof argument as to why a seaside satellite office simply must be considered), it was a relaxing week of sun, swim and the (very) occasional cocktail.